La Casa De La Empanada (Chito) Menu

At La Casa De La Empanada (Chito), the menu feels like a warm celebration of regional Argentine comfort food, with a strong focus on traditional fillings and homestyle cooking. The standout selection of empanadas is clearly the heart of the experience, especially the richly seasoned Empanadas de Carne, the tender and flavorful Empanadas de Pollo, and the creamy, well-balanced Empanadas de Queso Y Cebolla, alongside the classic Empanada Caprese and the assorted Empanadas Varias and Empanadas Crudas that highlight variety and freshness. Beyond the empanada selection, the kitchen leans into hearty regional dishes such as Humita En Chala, the comforting Humita Al Plato Una Delicia, and the deeply traditional Locro Tradicional Casero, which together reflect authentic northern Argentine flavors. More rustic and filling options like Guiso de Mondongo, Ñoquis Con Salsa Mixta, and Sopa de Ravioles add a homemade, satisfying depth to the menu. For those seeking something lighter or more indulgent, the sweet contrast of Dulce de Cayote Con Queso stands out as a regional specialty worth trying. The experience is often rounded out with simple café-style offerings like Café Con Mediaslunas, while drinks such as Vino Malbec pair naturally with the savory dishes, enhancing the overall traditional dining feel. There is also a sense of pre-meal anticipation with items like Previa del Chivito, reinforcing the casual, generous spirit of the menu. Overall, it is a menu built around tradition, comfort, and strong regional identity, with empanadas at its core and a variety of classic Argentine dishes completing the experience.